No. | Cluster | Specific details | Sample size (%) |
---|---|---|---|
1 | Government officials | Senior officials from Ministry of Health, Health Promotion Board | 5 (16.1) |
2 | Healthcare providers | Endocrinologists, dieticians, medical social workers, diabetes nurse educators | 4 (12.9) |
3 | F&B enterprises | Manufacturers, producers, retailers in the F&B industry | 4 (12.9) |
4 | Professional associations and academic institutions/think tanks | Food manufacturing association, diabetes association, national nutrition and dietetics association, National University of Singapore Saw Swee Hock School of Public Health | 4 (12.9) |
5 | General public | People with and without diabetes, and caregivers of people with diabetes | 14 (45.2) |
 |  | Total | 31 |