| |
Brainstorming
|
Organizing
|
Total
|
|---|
|
n = 29 = (%)
|
Sorting n = 29 (%)
|
Rating I n = 30 (%)
|
Rating II n = 28 (%)
|
n = 33 (%)
|
|---|
|
Sex
|
|
Women
|
23 (79.3)
|
22 (75.9)
|
23 (76.7)
|
22 (78.6)
|
25 (75.8)
|
|
Age, years
|
|
18–30
|
2 (6.9)
|
2 (6.9)
|
2 (6.7)
|
2 (7.1)
|
2 (6.0)
|
|
31–40
|
4 (13.8)
|
5 (17.2)
|
5 (16.7)
|
5 (17.9)
|
5 (15.2)
|
|
41–50
|
10 (34.5)
|
10 (34.5)
|
11 (36.7)
|
10 (35.7)
|
12 (36.4)
|
|
51–60
|
7 (24.1)
|
7 (24.1)
|
7 (23.3)
|
7 (25.0)
|
7 (21.2)
|
|
61–70
|
6 (20.7)
|
5 (17.2)
|
5 (16.7)
|
4 (14.3)
|
7 (21.2)
|
|
Place of work
|
|
Municipality
|
19 (65.5)
|
19 (65.5)
|
20 (66.7)
|
18 (64.3)
|
21 (63.6)
|
|
Region
|
9 (31.0)
|
9 (31.0)
|
9 (30.0)
|
9 (32.1)
|
11 (33.3)
|
|
Self-employed
|
1 (3.5)
|
1 (3.5)
|
1 (3.3)
|
1 (3.6)
|
1 (3.0)
|
|
Years of experience in current profession
|
|
1–4
|
1 (3.5)
|
1 (3.5)
|
1 (3.3)
|
1 (3.6)
|
1 (3.0)
|
|
5–10
|
5 (17.2)
|
5 (17.2)
|
6 (20)
|
5 (17.9)
|
6 (18.2)
|
|
11–20
|
12 (41.4)
|
11 (37.9)
|
11 (36.7)
|
11 (39.3)
|
14 (42.4)
|
|
> 21
|
11 (37.9)
|
12 (41.4)
|
12 (40.0)
|
11 (39.3)
|
12 (36.4)
|
|
Professiona
|
|
Dietician
|
6 (20.7)
|
6 (20.7)
|
6 (20.0)
|
6 (21.4)
|
6 (18.2)
|
|
Nurse
|
8 (27.6)
|
7 (24.1)
|
7 (23.3)
|
6 (21.4)
|
8 (24.2)
|
|
Occupational therapist
|
6 (20.7)
|
8 (27.6)
|
8 (26.7)
|
8 (28.6)
|
8 (24.2)
|
|
Physiotherapist
|
2 (6.9)
|
3 (10.3)
|
3 (10.0)
|
3 (10.7)
|
3 (9.1)
|
|
Otherb
|
7 (24.1)
|
5 (17.2)
|
6 (20.0)
|
5 (17.9)
|
8 (24.2)
|
- Rating I: Rates on a scale from 1 (not at all) to 4 (very much) the extent to which the statements can strengthen practice in research involving professionals
- Rating II: Rates on a scale from 1 (not at all) to 4 (very much) the extent to which the statements can strengthen research involving professionals
- aSix of the 33 participants worked as managers
- bAssistant nurse, behavioural scientist, doctor, public health strategist, social scientist, and software developer
